Frequently Asked Questions
Below you will find some of the most frequently asked questions with their answers. For more, do not hesitate to contact us...
Are the products certified & safe?
H Digrek is accredited inspection body part and certification of management systems for food safety ISO 22000, working in accordance with the requirements of ISO 17021.
Our products are tested and safe for consumption, at least up to the date indicated on the product expiration date. On all of our products showing the date of expiry as well as the components that constitute it.
What is the degree Brix is listed on the products?
The degree Brix is a measurement of the refractive index of a liquid, which is related to the concentration of dissolved solids of. In the context of food, the degree Brix is often used for measuring the sugar content of fruit and vegetables. A Brix value of 23-30% means that the red peppers in brine containing 23-30% dissolved solids, by weight. This is a relatively high concentration of dissolved solids and suggests that the peppers are pretty sweet. The degree Brix of a food can be used for the determination of sweetness, maturity and quality. For example, a higher Brix level is usually associated with a more sweet, more mature, and high-quality fruit.
What is polpa in a can?
The polpa in a tin, that's the pith of tomatoes without peel and seeds. Usually, the polpa tomato comes from ripe tomatoes that have been crushed and standardized in a can.
It consists of whole pieces of tomatoes without peel, perfect for dishes that need to be texture of tomato. The polpa tomato is a versatile and useful addition to your kitchen. The polpa tomato is a good source of vitamin C and fiber. It is also low in calories and fat.
Why canning;
While retaining the nutrients and flavor, canning is a time-tested method of preserving food, offering convenience, safety and sustainability. Food canned preserved for a long time without a fridge, while maintaining important part of their nutritional value and flavor.
Advantages of canning
Sustainability: Food in a can can be maintained for months or years without spoilage, eliminating the need for frequent markets and reducing the food that is wasted.
Nutritional value: Modern technology canning preserves the nutrients of the food, such as vitamins, minerals and fiber.
Convenience: The food in the can is ready to use, saving time in the preparation of meals.
Variety: There is a wide variety of canned food, covering every taste and dietary need.
01
How to order the products?
To order any of our products should be συπληρώσετε the contact form that you will find on the contact page. You can also contact us via phone or email. We in turn will prepare for you the most advantageous offer...
02
Are the products in stock;
The products that you will find on our website are situated in the premises of our company, in large enough quantities available, able to meet high demand. In case some quantity is not sufficient to cover an order you will be informed in a timely manner.
03
What are the delivery times;
Delivery times vary, depending on the area you are in and the amount of products you choose. In islands and inaccessible areas, the time it may be longer. In any case, the company is bound to deliver to the agreed with your time.
04
Is there a minimum order?
Our products are available to be bought wholesale and sold in limited quantities per χαρτωκιβώτιο, and not individually. For more information about the quantities of fill in the contact form or contact us by telephone or via email.